I don't really know the answer. Waiters are fast and accommodating. Re: Hugo's Cellar dress code? The filet is thick, and my knife glides easily through the meat to expose the warm, pink center. Staff very nice and professional. Brittany E. said: Let me start by saying that I have no idea why this place has so, Jay A. said: Ok I have said it before and I will say it again, I will go almost, Darren H. said: Let me start by saying if it wasn't for my Mother I don't think I'd, Monica R. said: I can't quite remember everyone's names but every single employee, Laura G. said: I read a previous review which referred to the charcoal room as a, PeaJay H. said: Went to this place for the first time with a friend this week. The wait staff seemed to rush us until the desert course. Copyright 2023 OpenTable, Inc. 1 Montgomery St Ste 700, San Francisco CA 94104 - All rights reserved. The sommelier remembered us. That speaks volumes, you have to go there. Hugo's Cellar Hugo's Cellar Restaurant Info Address: 202 Fremont Street, Las Vegas NV 89101 Cross Street: Casino Center Blvd Location: Downtown Las Vegas | Cuisine: American | Seafood | Steak | Continental | Cost: $$$ | Moderate | $50 - $75 Category: Fine Dining Star Rating: Reservations: Recommended Dress Code: Business Casual Get quick answers from Hugo's Cellar staff and past visitors. I have wanted to visit this restaurant for years! And you're going to love Hugo's! Parking; Walking tours; Arts District, Leisure: Pools; Pool Parties; which hotel? Very accommodating. Food was excellent. Period. OpenTable is part of Booking Holdings, the world leader in online travel and related services. ; budget options; Pool season? Thanks everyone. For this price point we could've gone many other places with same or very ambiance and much better food. The best part is, there is no clean-up required, since I always eat the cone. HC is our favorite, we make a trip from the strip each vegas trip to eat there. Menu items and pricing are subject to change. Birthday party was made extra special by waitstaff, Birthday dinner. I's a great restuarant and all the ladies get a rose. You will love it. Web1,542 posts. Soon after, we complete our entrees, our dishes are removed and Jaime presents a silver tray with white and dark chocolate covered strawberries, apricots, and figs. The crab claws are first steamed, then chilled, providing a change in pace from the other hot items. It is by far one of the best restaurants in town. Dining: what is "Open Table"? The food was amazing. Valet is located at front entrance of the hotel off of the 3rd Street Cul-de-Sac We come to Hugo's a few times each year and always love it. Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Hugo's Cellar - Four Queens is rated 4.7 stars by 6981 OpenTable diners. Service was top clasd the food was ecpensive but worth every penny very romantic and worth the visit. The hot rock is brought to the table and set up on top of an octagonal wooden board. A wonderful first time experience for my husband and I. Copyright 2023 OpenTable, Inc. 1 Montgomery St Ste 700, San Francisco CA 94104 - All rights reserved. The meat is accompanied by thick, creamy, roasted garlic whipped potatoes, a medley of the seasonal wax beans, baby carrots, and mushroom ragout with an herb-crusted, red tomato garnish. On KAYAK you can also explore 5 photos and 679 unbiased real reviews about Hugo's Cellar - Four Queens. We love Hugo's and would visit more often if we didn't live on the other side of town. We have been married for 20 years. The service is beyond professional; every member of the attentive team who helps us throughout the meal is friendly, courteous, and eager to please at every turn. I sip my coffee and reflect on my meal, pleasantly surprised by my experiences from the evening. I've never seen anyone in shorts there. hugo cellar dress code. I went to the restaurant's web site and didn't see mention of a dress code- just. Claire offers us the booth on the end of this wall and allows us a moment to settle in. I find it quite convenient that they make everything so simple and clean, from the fresh fish down to the Alaskan King Crab Legs, Mediterranean Style Scampi, Broiled Australian Lobster Tails, and Sea Scallops Celebration which features jumbo sea scallops sauted with a julienne of vegetables in a Chablis, lemon butter sauce. Jon chose this type of glass especially for this wine, and he tells me, Expect a lot of berries on the front and a bit of pepper on the back. I smile as the flavor transforms from sweet to spice, and I enjoy the bite at the end; its crisp and refreshing. Greeted with a long-stemmed rose for the ladies, your evening can start with a fine classic martini while you pour through the many exceptional menu options. My husband and I went to this restaurant and we both wore nice blue jeans (no holes or fading) and a nice dress shirt. You should try it if youre feeling brave! Intrigued, I accept the offer and continue sampling the figs, which are surprisingly good, coated in white chocolate. Hugo's Cellar Claimed Review Save Share 2,251 reviews #81 of 3,149 Restaurants in Las Vegas American Steakhouse International 202 Fremont St, Las Vegas, NV 89101-5606 +1 702-385-4011 Website Menu Closed now : See all hours See all (472) Ratings and reviews 2,252 Travelers' Choice 2022 RATINGS Food Service Value Atmosphere Food and ambience Lobster tails are always delicious there. I always wear jeans and a nice collared buttoned down shirt (I want to be comfortable after dinner to gamble downtown). Dress code: Business Casual: Payment options: AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa: Executive chef: Butch Lidgett: Location: 202 Fremont St, Las Vegas, NV 89101: . Not like a steak on the strip and $125 later you create a meal. Hi, I was wondering what are the price ranges from lowest-highest. It was awesome! Food was delicious, served on time, and with style. Now it is completely covered by the worlds biggest big screen and the street is full of live entertainment, novelty kiosks, shops, bars, and interesting people gathered together for the Fremont Experience. Very crowded so noisy. Still makes the cut though when setting up meals for Vegas trip. Discussion in 'Restaurants & Buffets' started by mike honcho, Jan 6, 2021. hugo cellar dress code. He introduces himself as Jaime and immediately offers us complimentary bottled water, which is kept on ice near every table. The sommelier remembered us. Valentines dinner.. as always Hugos Cellar was spectacular. The atmosphere and the experience created by the great staff that work there makes for one lovely, and great evening that will make you want to come back again. Nuestros asoci It feels a little bit silly, being a grown man enjoying my free kiddy-cone, but I dont care because its fun to eat and it tastes delicious. LIMITED TIME ONLY: Take an extra 20% OFF all fine jewelry | SHOP NOW. 25 reviews. I looked on the website for a dress code. Every steak is char-broiled to order then served with mushroom ragout, bordelaise sauce, and optional bleu cheese or horseradish crusts. Royal Flusher visits this gem of a restaurant in the Four Queens Hotel and Casino, Las Vegas. Every time we go to Las Vegas we look forward to dinner at Hugos Cellar. Wynn vs palazzo to work. That cook-it-yourself appetizer sounds very interesting! Any advice appreciated. Was most impressed by the food and the service and overall a great experience, the ambience and decor of the restaurant was that of an old time Las Vegas, our food was cooked perfectly and we were very well taken care of, fantastic value for the price. The Deuce and the Ace strip buses drop off is on Casino Center Drive adjacent to the Four Queens Hotel and Casino and pick up is on Casino Center Drive adjacent to Binion's Gambling Hall, Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Non-Smoking, Private Room, Wheelchair Access, Wine, Sauted Scallops Seared Norwegian Salmon and Shrimp Served with Creamy Garlic Sauce, Reviews can only be made by diners who have eaten at this restaurant. From the bottled water (filled after every sip), to the custom tableside salads, sweet sorbet intermezzo, and the fresh fruit dipped in chocolate, I feel like some sort of V.I.P. Michelle Riesling - Washington 2016, Menage a Trois, Dry Rose- California 2016, Beringer, White Zinfandel - California 2016. All I want to do is fall back asleep and pick up where I left off. From the rose to the Bananas Foster, outstanding. Hoover Dam; 2. Everyone we saw were dressed casual also. DRESSY CASUAL Women: Avoid wearing denim, tennis shoes, and cotton tees. Best food and service I have ever experienced would definitely recommend thus restaurant. Before leaving to another table with his salad cart in tow, Eric smiles as if to say, Bon apptit! Im typically more of a carnivore, especially when it comes to dining out, but I must confess that I am enjoying every bite of my custom salad. Did You Ever Ask For Your Tips Back After A Losing Night. Prime Rib was fatty and gristle, Sea Bass was O.K. Reservations Recommended Hours of Operation 5:00pm to 10:00pm 702.385.4011 or 800.634.6045 Menu items and pricing are subject to change. The classic old-style Vegas menu features a table side salad included with all entrees, featuring black Angus beef, veal, duck chicken, flown-in-fresh seafood and numerous classics, all served with seasonal vegetables. The sorbet serves as a palate cleansing intermezzo between the salads and the main courses, and it is included as a sweet treat for anyone who orders an entre. The croutons and the pine nuts add a brilliant crunch to the mix and the chopped eggs are great source of quality protein. I've seen everything from shorts to suits, just be comfortable. While many places toss their salads, Hugos arranges each ingredient in an organized fashion over the plate, before pouring a generous helping of the selected dressing over the top. 17 years ago Save No dress code. Equipped with small plates, sliced lemon, and our own metal tongs, we dish out each item and commence with the tasting. Geplaatst op 3 juli 2022 door The main course might be an opulent char-broiled steak, aged 21 days and subtly seasoned, Australian Lobster, Beef Wellington, Rack of Lamb, or a selection of many other delicious choices. The dress code is pretty much the same as it is all across Vegas - if I had to sum it up it would be something like 'Pants Required. We think this contradicts the beautiful simplicity of Markdown's syntax. ta.queueForLoad : function(f, g){document.addEventListener('DOMContentLoaded', f);})(function(){ta.trackEventOnPage('postLinkInline', 'impression', 'postLinks-1962630', '');}, 'log_autolink_impression');Vegas pros to tell me to remember my wallet! This is such a wonderful restaurant. Please rate your experience on scale 0-10, with 10 being the high rating. Michelle - Washington State 2016, Kim Crawford, Sauvignon Blanc - Marlborough 2017, Nuits St. Georges "Clos des Porrets" Domaine H. Gouge 2011, Chteauneuf-du-Pape, Chateau Beaucastel 2014, Chteauneuf-du-Pape, Chapoutier "La Bernardine" 2015, Rasteau, Vielles Vignes-Tardieu Laurent 2011, Chianti Classico, Riserva Ducale, Ruffino 2014, Stanley Lambert,"Silent Partner"Cabernet - Barossa 2005, Molly Dooker,"Blue-Eyed Boy" Shiraz - Barossa 2016, Rosemount,"Balmoral", Syrah - McLaren Vale 2011, Mitolo,"Serpico", Cabernet - McLaren Vale 2007, Heartland,"Director's Cut", Shiraz - Langhorne 2012, Two Hands,"Gnarly Dudes" Shiraz - Barossa 2016, Molly Dooker "The Maitre D' - Cabernet-Barossa 2016, Los Vascos, Cabernet Sauvignon, Grande Reserve 2014, Santa Rita, Cabernet Sauvignon, Riserva 2013, Boekenhoutskloof, Chocolate Block (Meritage) 2013, Chateau Pichon Lalande "Contesse"- Pauillac 1990, Chateau Sociando Mallet - Haut Medoc 2010, Chateau Haut Beausejour - St.Estephe 2014, Rodney Strong, Reserve - Alexander Valley 2014, Vista Hills,"Skyraider Reserve" - Orego 2016, Gamba, Old Vines-Russian River - Sonoma 2015, Sin Qua Non,"Waterdance" - Central Coast 2014, Bonny Doon, "Le Cigare Volant" - Santa Cruz 2010, Sin Qua Non, Grenache - "Shakti" - Central Coast 2014, Menage-a Trois Rose-Contra Costa County 2016, Royal Tokaji, Gold Label, 6 Puttonyos - Hungary (500ml) 2013, Ferrari-Carano, Eldorado Noir - Sonoma 2007, Molly Dooker,"The Boxer", Barossa, S. Australia 2016, Franciscan, Cabernet Sauvignon - Napa 2014, Chateau Ste. Rather than a simple glass with a single drink, Jaime presents a sugar-rimmed martini glass with a fresh lemon wedge in one hand, and in the other, he carries a small bucket of ice, with an 8-ounce, glass carafe full of the vibrant pink liquid. Hugo's Cellar Dresscode 1 year ago Save We're planning on spending all of Tuesday downtown and then grabbing an early dinner at Hugo's Cellar --never been there before. We have eaten here several times and this time was just as exceptional as the others. Though he assures me this is the most popular of the specialty drinks, I decide that a simple Espresso Coffee will suit me just fine. So take advantage of one last complimentary deal before you go! Dining (UPDATED 2017) - Las Vegas Dining 101 - all dining needs in 1 resource, Dining: Dinner & breakfast buffets? Most of the customers were dressed in casual clothes when we were there. Right now, the other two options are Salmon and Ahi Tuna. how far is the closest beach to las vegas? Voted best gourmet room by The Best of Las Vegas Review Journal 2013. He talks about how much he enjoys finding rare wines to add to his collection here, and tells us that he makes sure to taste every single bottle he recommends, to assure his patrons of the quality, he adds with a wink. Food, service and the extra special touches, like a long stemmed rose, sorbet, chocolate covered strawberries and a hot towel, were wonderful. Size: One Size. As we walk down the short flight of steps, it feels as though Ive left the noise and excitement of the brightly lit casino completely behind. The food was amazing. The ladies are also welcomed with a single rose when seated. Sort through reviews to find relevant experiences. Staff very nice and professional. Best steakhouse in Vegas without a doubt! The delicious aromas filling the air have me anxious to test each item in the different sauces and explore which flavor combinations I find most enjoyable. The food was great and the wait staff was on point. Although pricey, it was well worth it. Food was delicious, served on time, and with style. I'll be there in a week and cant wait!!!! The dish features two medallions of filet mignon, marinated ahi tuna, breast of chicken, and shrimp, along with three signature dipping sauces. Thanks Nelly17! Tickets for the self-park garage can be validated for all of Hugo's guests, so no worries there. ta.queueForLoad : function(f, g){document.addEventListener('DOMContentLoaded', f);})(function(){ta.trackEventOnPage('postLinkInline', 'impression', 'postLinks-7951712', '');}, 'log_autolink_impression');Hugo's Cellar but with the heat and all, my husband has second thoughts about dressing up. Please try another date or time. This cut is a bit more on the tender side than the small sample from our hot rock appetizer, and the addition of bacon creates a very bold, salty and savory combination that pushes this dish to the limit. This method allows us to once again taste each part of the complex dish in whichever order we so desire. Each claw offers a generous helping of tender, high quality meat that is not overly salty, and the pre-halving creates a convenience that I truly appreciate. Jaime then introduces me to Mario, who pours our water into large, stemmed glasses, and Eric, who will also be assisting with this evenings meal. theia group stock AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa. Insurance? Hugo's is classic old Vegas with class! There were some people that wore formal and semi-formal attire as well, so as long as you don't wear shorts, tank tops or sandals there should be no problem. Try removing a filter, changing your search, or, AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa, Dom Perignon, "Cuve"- Moet & Chandon 2009, Taittinger "Comtes de Champagne" Blanc de Blancs Brut 2006, Meursault, Albert Grivault, "Clos des Perrieres" 2015, Mersault, Latour-Girard,"Les Narvaux 2012, Chassagne-Montrachet, Joseph Drouhin 2012, Pouilly-Fuiss "Chateau Fuiss," J J Vincent 2014, Chablis, Premiere Cru, Joseph Drouhin 2015, Macon Blanc, "La Fontaine," Louis Jadot 2013, Chteauneuf-du-Pape-Chateau de la Nerthe 2012, Chardonnay, Bramito (Antinori) - Umbria 2013, Bernkasteler Doktor, Sptlese, H. Thanisch 2006, Wehlener Sonnenuhr, Sptlese, J.J.Prum 2014, Erbacher Marcobrunner, Spatlese, Schloss Schnborn 2009, Piesporter Goldtrpfchen Riesling, Spatlese, L.Kreusch 2015, Clos du Bois, "Calcaire" - Alexander Valley 2015, Sonoma-Cutrer - Russian River Ranches 2016, Chateau St. Jean, "La Petite Etoile" - Sonoma 2013, Chateau Ste.